Ingredients
1 cucumber deseeded and chopped fine
2-3 red chillies
1 tsp white sesame seeds/til
1 tsp chana dal
1 tsp urad dal
1/2 cup grated fresh coconut
Jaggery as needed
tamarind paste
salt to taste
1 tsp mustard seeds
curry leaves
1 tsp oil
Method:
Dry roast chana dal, urad dal, white til and red chillies separately. Grind into a paste (with little water)along with coconut, jaggery, tamarind and salt. Add the chopped cucumber to this ground paste and mix well. Heat oil, when hot add the mustard seeds and curry leaves. Add this to the cucumber mixture and stir until combined. Serve with rice or chapathi.
Serves 3
3 comments:
Very nice...my version is different.I do it with the seeds(tirulu).Try sometimes....it will be good too.
oh ok..will try sometime..
Any dish with cucumber is my fav ... healthy and tasty ;) Will try your recipe - Preeti
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